What is a restaurant description?

A restaurant (French: [ʁɛstoʁɑ̃] ( listen)), or an eatery, is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services.

How would you describe a good restaurant?

Following are some of the qualities or characteristics that distinguish between a great restaurant and other restaurants.

• Serving high quality food.
• The dining experience.
• The restaurant ambience.
• Restaurant cleanliness.
• Something unique.
• The price factor.