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Ingredients 50g/1¾oz butter 6 good-quality sausages, pricked several times with a fork 1 onion, peeled, thinly sliced 3 banana shallots, peeled, finely chopped 2 garlic cloves,...
Ingredients 2 x 550g/1lb 4oz tins new potatoes, drained and halved 3 sun-dried tomatoes (the antipasti kind, in oil), snipped into strips, plus 1 tablespoon oil from the jar...
Ingredients 400g/14oz strong bread flour, plus extra for dusting 1½ tsp salt 40g/1½oz caster sugar 40g/1½oz butter, softened, plus extra for greasing 10g/¼oz fast-action dried yeast 120ml/4fl oz milk 50g/1¾oz sultanas 60g/2¼oz glacé...
Ingredients To decorate the cake 250g/9oz royal icing few drops yellow food colouring 2 tbsp sugar syrup 150g/5½oz lemon curd 250ml/9fl oz double cream, whipped until stiff peaks form when the whisk...
This easy-peasy cheesecake is quick to make and can be prepared a day in advance – perfect for entertaining. Ingredients 100g/3½oz butter, melted, plus extra for greasing...
Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings. This recipe gives a choice of three toppings....
Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs. This meal provides 550 kcal, 33g protein,...
Ingredients 3 dried Chinese black mushrooms, or shiitake mushrooms 6 ounces large shrimp, peeled and deveined 1 medium green onion 1 teaspoon minced ginger 3/4 cup (6 ounces) ground pork 1 tablespoon oyster sauce 1 teaspoon Chinese rice wine, or dry sherry 1 teaspoon sesame oil 1/2 teaspoon granulated...
Using normal sausages and cutting them in half lengthways makes them go further and with the spring onion and bacon they taste extra delicious. Ingredients 1...
Yachaejeon are delicious vegan crispy vegetable pancakes, made here with a quick tamari dipping sauce. They’re quick, easy and can be adapted with whatever veg you...