Easy cookies


  • 250g/9oz unsalted butter, softened
  • 150g/5oz golden granulated sugar
  • 2-3 drops vanilla extract
  • 1 free-range egg, beaten
  • 220g/½lb plain flour
  • 1 tsp baking powder
  • pinch salt
  • 1-2 handfuls chocolate chips (optional)
  • 1-2 handfuls nuts (such as peanuts, macadamia nuts, or brazil nuts) (optional)
  • 1-2 handfuls crystallised ginger
Easy cookies

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