Food And Nutrition

Chicken carbonara

Ingredients 1 tbsp olive oil 50g/2oz pancetta cubes, or smoked streaky bacon, chopped finely 125g/4½oz chicken breast, cut into strips 200g/7oz dried spaghetti 2 free-range eggs, beaten 2 free-range egg yolks, beaten 75ml/2¾fl oz double cream 75g/2¾oz Parmesan, grated, plus extra to serve freshly ground black pepper Method Heat the oil in a pan over a medium heat. Add the pancetta and fry until crisp […]

How To Prepare Pork Satay Recipe

The360report is right here with a detailed guides on how to prepare Pork Satay Recipe, from choosing the right ingredients to serving the delicious meal with your love ones. Ingredients 1 pound boneless pork loin Marinade: 2 tablespoons peanut butter 1/2 cup minced onion 1 to 2 cloves garlic, minced 2 tablespoons freshly squeezed lemon juice 2 tablespoons soy sauce 1 tablespoon brown sugar 1 dash Tabasco 1 tablespoon vegetable oil Dipping Sauce: 1 cup low […]

Beautifully Prepared Homemade Pizza Dough

When I am making homemade pizza, either on the grill or in the oven, I usually resort to store-bought dough, from a supermarket (it’s so readily available – either in the dairy case or sometimes in the bakery section), or if I am organized and happy to make an extra stop I’ll go to a pizzeria. They are always happy to sell […]

Preparing Spanish Crayfish in Tomato Sauce

Crayfish are called cangrejos de rio in Spanish—literally “river crabs.” They are a popular Spanish food, a fresh-water cousin to the lobster, although smaller. In Spain, these crayfish are very popular in stews and shellfish platters, especially in Castilla y León and Aragón. Crayfish tomatoes sauce. A simple and delicious Spanish crayfish recipe. Simmered in tomato, garlic, and […]

Miso aubergine with noodles

Tender, sweet and salty miso aubergines sit on top a simple bowl of noodles and steamed veg for a perfect vegetarian Japanese-inspired dinner. This eats really well the next day in a lunchbox! Each serving provides 491 kcal, 18.5g protein, 67g carbohydrates (of which 12.5g sugars), 13g fat (of which 2g saturates), 13g fibre and […]

Preparing Easy okonomiyaki

Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Each serving provides 360 kcal, 17.5g protein, 35g carbohydrates (of which 17.5g sugars), 15.5g fat (of which 3.5g saturates), 5.5g fibre and 2.5g salt. Ingredients For the […]

How To Prepare Shakshuka

Shakshuka is an incredibly easy baked egg recipe that works just as well for brunch as it does for dinner. Smoky, sweet peppers combine with rich, creamy eggs and tangy yoghurt and salty feta for a completely moreish dish. Each serving provides 462 kcal, 26g protein, 28g carbohydrates (of which 25g sugars), 25g fat (of […]

Chicken tostadas

Use up leftover tortillas and roast chicken in this easy homemade chicken tostada recipe. Ingredients 6 small corn tortillas olive oil, for brushing 400g tin refried beans ¾ tsp ancho chilli powder or chipotle paste ½ tsp ground cumin ¼ tsp garlic granules 2 ripe avocados 1 tbsp fresh lime juice handful fresh coriander, finely chopped 250g/9oz roast chicken, shredded salt and freshly ground black pepper […]

Easy Vegetarian Couscous Salad Recipe

Ingredients 2 cups couscous, or 2 cups cooked couscous, cooled 6 green onions, chopped 2 medium tomatoes, chopped 1 cup chopped cucumber 1/2 cup garbanzo beans, precooked or canned, drained and rinsed 1 cup chopped fresh parsley 3/4 cup olive oil 1/2 cup lemon juice 2 cloves garlic, minced 1 teaspoon Dijon mustard 1 teaspoon ground coriander 1 teaspoon sea salt, or kosher salt, to taste 1 dash freshly ground black pepper, optional Method If using raw couscous, cook it according to the […]

Slow Cooker Venison Pot Roast With Tomatoes

Ingredients 1 venison roast, about 3 pounds 1 tablespoon all-purpose flour Kosher salt, to taste Freshly ground black pepper, to taste 1 tablespoon vegetable oil, or shortening 1/2 cup chopped onion 2 cups beef broth 1 (14.5-ounce) can whole tomatoes 2 teaspoons dried oregano 2 teaspoons garlic powder Method Gather the ingredients. Sprinkle venison roast with salt and pepper and dust with flour. Heat oil in a heavy skillet or sauté pan and add venison roast. Sear […]

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